Magnesium Lactate

Magnesium lactate is the salt formed when magnesium binds with lactic acid.Magnesium lactate is a white to cheese crystal powder or granular, odorless.This acid is not only produced by your muscle and blood cells but also manufactured for use as a preservative and flavouring agent

Magnesium Lactateis a mineral supplement used to prevent and treat low amounts of magnesium in the blood. Some brands are also used to treat symptoms of too much stomach acid

Magnesium is very important for the normal functioning of cells, nerves,muscles, bones, and the heart. magnesium organic enhancer, widely added in various foods to supplement the lack of magnesium in foods, has a significant effect in preventing various magnesium deficiency disorders and enhancing vitality.

Features of Magnesium Lactate

Applications of Magnesium Lactate

Calcium Carbonate

Pharmaceuticals

Rubber industry

Cosmetics

Paints

Printing ink

Specification of Magnesium Lactate Powder

Sr. No.

Parameters

Requirement

1

Description

White fine powder

2

Solubility

Slightly soluble in water, soluble in boiling water, practically insoluble in ethanol (96%).

3

Identification

IR Spectrum Complies

4

pH

6.5 to 8.5

5

Chloride

Max. 0.01%

6

Sulphate

Max. 0.005%

7

Iron

Max. 0.004%

8

Lead

Max. 0.0002%

9

Loss on drying

14.0% to 17.0%

10

Assay (calculated on dry substance)

98.0% to 102.0%

Packaging